Mastering Chiles Rellenos Workshop
Learn how to make traditional chiles rellenos with Lola's Cocina to celebrate Mexican Independence Day and Hispanic Heritage Month!
Chiles rellenos (stuffed peppers) are popular throughout Mexico and can be prepared a variety of ways. This hands-on workshop is two hours long and includes recipes, ingredients, and instruction. Students also sit and enjoy what they made in class in a fun, informal group setting.
Location: Highlands Ranch, CO (address is emailed upon registration)
If you would like to organize a private group class of four or more students for the Mastering Chiles Rellenos Workshop, please contact info[at]lolascocina.com with dates of interest.
WAIVER: I understand that by registering and purchasing this class for myself or another person, I agree to release and hold harmless Lola's Cocina, LLC from any and all claims or liability related to any accident that may occur to myself or the person for whom I have purchased this class while attending or in the process of attending this class. I acknowledge that cooking includes the use of knives and other kitchen utensils and that the use of these includes risks or can cause or lead to injury.